I can’t remember the last time I baked sugar cookies. I don’t have the patience, let alone the skill, for fancy decoration. Food coloring or decorating sugars are not things I keep on hand, and, at least until now, it was hard to fit very many cookies in the Sun Oven at one time, but after my recent cake calamity I was left with a craving for something sweet. When I saw a sugar cookie baking mix at Trader Joe’s I couldn’t resist.
The dehydrating racks took care of the space issue. The mix comes with frosting and sparkling sugar and, with a yield of only about two dozen, I managed to muster up the patience to frost them. Cookie cutters were not an issue. I pick them up at yard sales or thrift stores, and now have an extensive collection of them, so it was nice to get a chance to use a few.
This entry was posted on Sunday, December 11th, 2011 at 8:43 pm and is filed under Cookies, Dehydrating, Vegetarian. You can follow any responses to this entry through the RSS 2.0 feed. You can skip to the end and leave a response. Pinging is currently not allowed.