Dehydrating and Preparedness Accessory Package
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Dehydrating and Preparedness Accessory Package
Dehydrating and Preparedness Accessory Package Includes:
- Multi-Level Dehydrating & Baking Rack Set (set of 3 racks w/1 roll parchment paper)
- Two Easy Stack Pots w/interchangeable enamel and glass lids
- Multi-Fuel Water Pasteurizing Indicator (WAPI)
- Two Loaf Pans
Sun Dry Dehydrating Racks: A simple, effective way to use a GLOBAL SUN OVEN to dry and dehydrate with the power of the sun. 3 easily stackable wire racks allows up to 3 layers of drying includes a roll of parchment paper. Use the sun to naturally dry vegetables, fruits, meats, herbs, or fish. Easy Stack Pots with interchangeable lids: Spill free cooking of multiple dishes. Set of two interconnecting enamelware pots which can be safely and easily stacked. Includes an interchangeable enamel pot lid and a glass lid for improved visibility and browning. Each 3 quart pot holds 3 pounds of poultry, or a 3 pound roast. Multi-Fuel Water Pasteurization Indicator: A simple reusable thermometer which indicates when water has reached pasteurization temperature and is safe to drink. Can be used in a SUN OVEN over a campfire, with charcoal, propane, or with any type of fuel you use for heating water. Non-stick Even Heat Bread Pans: Favorite size for homemade breads & cakes. Constructed of heavy-gauge steel that provides an even-heating performance baking experts prefer for perfectly-browned baked goods. The non-stick coating improves food release and cleaning. 9 1/4 in. x 5 1/4 in. x 2 3/4 in.
MULTI-LEVEL DEHYDRATING & BAKING RACK SET
A simple effective way to use a GLOBAL SUN OVEN® to dry and dehydrate with the power of the sun. Easily stackable wire racks allow up to 3 layers of drying: comes with a set of 3 stackable racks and one roll of unbleached, silicone coated parchment baking paper.
Preserve Fruits & Vegetables
Dry Fish & Meats
Save Money on Your Food Bills and Food Storage
Putting it to the test...BLOGGERS COMMENTS http://www.sunoven.com/archives/category/dehydrating
Sun drying is a natural, economical method of food preservation that maintains a high level of flavor and nutrients and provides an easy-to-store supply of your favorite items. You can dry everything you see dried on the grocery shelf: Dried tomatoes, apricots, pineapple, peaches, prunes, pears, dates, garlic, onion, peppers, spices, raisins, meats, fish, and much more. The sun will turn meat into tasty and nutritious jerky which can be stored indefinitely. Dry and store surplus garden and orchard produce. The freshest, tastiest, and most nutritious food often comes from your own gardens. High quality fruits and vegetables are seasonal and only available for a few weeks or months each year. Sun drying is the key to extending the summer’s precious bounty throughout the year. Expand your garden and grow more of the things you’d like to enjoy year-round, such as tomatoes. Reducing the cost and amount of energy you use for food storage can help your budget. Sun drying is easier and requires less energy than canning. Freezing is commonly viewed as the most convenient preservation method, but freezers require a constant source of electricity and food will be vulnerable to power outages and mechanical failures. Most dried vegetables can be easily rehydrated in soups or by including a bit more water in recipes such as zucchini bread. For great additions to stir-fry and pasta dishes, you also can rehydrate vegetables by soaking them in water for 10 minutes to an hour. You can mix dried fruits with things such as hot cereal or granola to sweeten and increase nutrients. Sun dried fruits can be blended with seeds, nuts, and grains to make nourishing energy bars. Sun dried tomatoes taste sweet and are delicious when eaten plain, made into a tomato pesto, or marinated in olive oil and garlic. Each rack measures 12" x 9" x 1.5"
Water Pasteurization Indicator (WAPI)
What is a Water Pasteurization Indicator (WAPI)?
A WAPI is a transparent tube which contains wax. The wax melts and drops to the bottom of the tube when it reaches 150°F (65°C) for 6 minutes indicating that the water has been pasteurized and is now safe to drink.
A Water Pasteurization Indicator (WAPI) is a simple thermometer that indicates when water has reached pasteurization temperature and is safe to drink. For many years we offered WAPIs which hang from a nylon cord and work very well in a SUN OVEN®. During times when there is no sunshine using a WAPI with non-solar fuel was difficult due to the melting of the nylon cord. We are pleased to announce the availability of the Multi-Fuel WAPI, which can be used on a campfire, with charcoal, propane, or with any type of fuel. How is water Pasteurized? Pasteurization occurs when water is brought to 65°C (150°F) for 6 minutes. Pasteurization destroys all microorganisms and dangerous pathogens that cause diseases from drinking contaminated water. What is a Multi Fuel WAPI? The Multi-Fuel WAPI has been developed for use in a SUN OVEN® or in a pot over a campfire, with charcoal, propane, or with any type of fuel. The Multi-Fuel WAPI has no delicate nylon line to tangle or burn off dangling over the lip of a kettle. It floats inside the kettle. The Multi-Fuel WAPI has a high-temperature molded polypropylene case which serves as a carrying case for storage and as a float to enable the WAPI to be submerged in the water. In use, the transparent tube is removed from the case and snapped into the hole provided in the bottom, with the wax end up. The case is placed in a pot, pan or jar which is filled with water. When the wax has dropped to the bottom of the tube, the water is safe to drink. The WAPI can be reused hundreds of times. Made in the U.S.A.
Granite Ware Enamel 4-quart Stock Pot w/Steamer Insert
Granite Ware
4 quart Stock Pot with Steamer Insert
7.75" high x 7.5" wide (9.375" handle-to-handle)



