by Billie Nicholson | Mar 26, 2019 | Healthy Eating
Julie Gropp of Our Provident Homestead shared some tips about eating real foods. How about you? Isn’t it about time you started eating real food? Real food is the basis of our homestead, but that doesn’t make it easy or cheap. So today, I wanted to give you some...
by Billie Nicholson | Mar 26, 2019 | Butternut Squash, Daily Solar Cooking Recipe, Kale, Millet, Solar cooking, Sun Oven
For a satisfying gluten-free meal, enjoy this dinner without meat or sauté some chicken in avocado oil and coco-amines. Ingredients Millet 1 cup Millet – toasted in a dry skillet 1 tsp chicken or vegetable stock 2 cups hot water 1 tsp iodized sea salt 1 tsp...
by Billie Nicholson | Mar 26, 2019 | essential oils, Materia Medica - Fennel
Botanical Name: Foeniculum vulgare Common Name: Fennel Family: Umbelliferae Ayurvedic/TCM Name: Saunph/Xiao Hui Xiang Parts Used: Seeds, Leaves, Roots Native Region: Indigenous to shores of Mediterranean, spreading east to India Geographic Distribution: It followed...
by Billie Nicholson | Mar 22, 2019 | Roots
Robert Kourik Listening this week to speakers on Marjorie Wildcraft’s Home Grown Food Summit has been a real education. If you haven’t taken advantage of this opportunity, visit her website to get details. One of my favorites with some amazing information is Robert...
by Billie Nicholson | Mar 22, 2019 | Toilets
Do you remember the first time you heard the toilet continue to run and run after flushing? How long did it take you to figure out how to stop it? How does a toilet work anyway? For those who have never figured it out, here’s a tutorial. Toilets, an amazing solution...
