by Billie Nicholson | Oct 7, 2016 | Rice
Download the pdf Rice Pudding (“I Can’t Believe It’s Food Storage, “ Crystal Godfrey) Ingredients: 1/3 cup rice, uncooked 1/3 cup sugar 3 cups evaporated milk (1 cup + 2 Tbs dry powdered milk + 3 cups water) 1-2 tsp cinnamon to taste 1 tsp vanilla nutmeg 1/4 cup...
by Billie Nicholson | Oct 7, 2016 | Emergency Preparations, Preparedness, Rice
Rice is the seed of a grass species Oryza sativa (Asian) or Oryza glaberrima (African). It is the most widely consumed cereal grain in the world. Rice is the most important grain in regard to human nutrition and calorie intake by humans. Chinese legend and genetic...
by Billie Nicholson | Oct 7, 2016 | 72-Hour Kit, First Aid, Laundry Detergent, Rice, sanitation, Solar Chef, Solar cooking, Solar Shower
Project Noah, a Yearlong Preparedness Project Project Noah is a yearlong food storage and emergency preparedness program designed to help you set and obtain goals in the area of family preparedness. The program is divided into twelve monthly assignments touching on...
by Gabrielle | Nov 10, 2015 | Rice
Rice is so much better baked than prepared stovetop that I don’t get why the package instructions don’t mention it. This basic method, with just four ingredients, makes perfect, fluffy rice every time. Solar Baked White Rice Ingredients 1 1/2 cups basmati...
by Gabrielle | Apr 27, 2015 | Daily Solar Cooking Recipe, Lentils, Rice
Many canned soup are bland and boring on their own, but when used as an ingredient they can be a very convenient way to prepare a quick, heathy meal. Lazy Day Rice and Lentils Ingredients 1 can (19-ounce) lentil soup, plus enough water to measure 3 cups 1/2 cup dry...
by Gabrielle | Apr 23, 2015 | Cheese, Rice
This cheesy casserole can be made with any greens you have on hand, swiss chard, mustard greens, kale, collard, or a mixture. Sun Oven Rice, Greens, and Cheese Casserole (adapted for the Sun Oven from The New Moosewood Cookbook) Ingredients 2 cups dry brown rice 1...