IMG_0682

This is a great side dish for curries or the savory pumpkin patties I made a few days ago.

Indian Spice Sun Roasted Cauliflower

Ingredients

1 tablespoon olive oil

1 teaspoon garam masala

1/2 teaspoon ground cumin

1/8 teaspoon red pepper flakes

salt to taste

2 cups cauliflower florets

Preparation

Set Sun Oven out to preheat.

In a large bowl, combine the oil, garam masala, cumin, red pepper, and salt. Add the cauliflower and toss to coat. Spread the florets out in a baking pan. Cover with a second baking pan and transfer to the Sun Oven. Bake until the cauliflower is tender, about 1 hour.

Makes 4 servings.

 

Subscribe To The Every Needful Thing Newsletter

Subscribe To The Every Needful Thing Newsletter

A Resource for Emergency Preparedness, Saving Energy, and Creating Delicious Meals Using the Sun

You have Successfully Subscribed!