Huevos rancheros from the GSO make an easy to prepare, attractive lunch.
Solar Baked Huevos Rancheros
6 small corn tortillas
1 (16 oz) can refried beans
6 room temperature eggs
1/2 cup shredded cheddar cheese
green or red salsa
Set Global Sun Oven out to preheat
Spray a six cup muffin pan with cooking spray.
Soften the tortillas one at a time by covering them with a paper towel and heating in the microwave for 10 to 20 seconds each. Place one corn tortilla in each muffin cup. Divide the beans among the cups and make a well in the middle of each one. Crack one egg into each well. Sprinkle with salt and pepper. Bake in GSO approx. 30 minutes. About 1 minute before eggs are cooked sprinkle cheese on each egg, continue cooking until cheese melts.
Carefully transfer huevos to plates. Top with green or red salsa.