Solar Baked Stuffed Tomatoes with Herbs

Use an assortment of different colored tomatoes for this pretty side dish that goes well with roast meats and poultry. Aromatic Sun Baked Stuffed Tomatoes Ingredients 4 large heirloom tomatoes, halved crosswise, seeds removed 1/3 cup panko bread crumbs 3 tablespoons...

Sun Oven Pea Soup with Ham

This simple yet tasty soup is a good way to use up any leftover ham. Easy Pea and Potato Soup Ingredients 1 (16-ounce) bag frozen peas, thawed 1 (14-0unce) can chicken broth 1 pound russet potatoes, peeled and diced 1 carrot, peeled and diced 1 (6-ounce) ham steak or...

Good, Simple, Solar Soup

Green cabbage has never made my list of favorite vegetables. I don’t dislike it, I just find it to be a little boring. This soup may change that. I made it yesterday with a head of cabbage that I’d almost forgotten I had in the fridge and a can of beef...

French Style Stew

  There’s nothing like a hearty stew on a cold night. And like most stews, this one is even better the next day. Provençal Beef Stew Ingredients 3 tablespoons olive oil 4 ounces salt pork or thick cut bacon, diced 2 pounds beef stew meat, cut into chunks,...

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